by elin.floresjo@cepi-eurokraft.org | Feb 28, 2021 | News from the organization
Significant improvement of environmental footprint of paper sacks Paris/Stockholm, 24 February 2021. The European kraft paper and paper sack industry has put further efforts into improving its carbon footprint. In only three years, between 2015 and 2018, the carbon...
by elin.floresjo@cepi-eurokraft.org | Dec 10, 2020 | News from the organization, Okategoriserade
White paper Enhancing a brand’s value with paper bags Stockholm/Paris, 9 December 2020. Sustainability is one of the most pressing concerns for consumers today. Their attitude towards the environment is increasingly reflected in their purchasing decisions. What do...
by elin.floresjo@cepi-eurokraft.org | Oct 1, 2020 | News from the organization
Stockholm/Paris, 01 October 2020. With various activities throughout Europe, the European Paper Bag Day will take place for the third time on 18 October. The annual action day raises awareness of paper carrier bags as a sustainable and efficient packaging option...
by elin.floresjo@cepi-eurokraft.org | Jul 9, 2020 | News from the organization, Okategoriserade
Stockholm/Paris, 6 April 2020. In times of rising concerns about climate change and environmental pollution, consumers are increasingly changing their behaviour and making more environmentally friendly choices. Consequently, sustainable products and alternative...
by elin.floresjo@cepi-eurokraft.org | Jul 9, 2020 | News from the organization, Okategoriserade
Paris/Stockholm, 17 June 2020: When producing paper sacks for food, European manufacturers face many legal requirements regarding the protection and hygiene of the stored food. To support manufacturers in meeting all regulations and providing the necessary information...
by elin.floresjo@cepi-eurokraft.org | May 8, 2020 | News from the organization, Publications
When producing paper sacks for food, European manufacturers face many legal requirements regarding protection and hygiene of the stored food. To support manufacturers in meeting all regulations and providing the necessary information for food contact compliance to the...
